SAUTÉED SHREDDED BRUSSELS SPROUTS WITH LEMON + PARM

These sautéed shredded brussels sprouts with lemon, garlic, thyme, and parmesan are seriously the easiest vegetable side dish! Recipe is vegetarian, gluten-free, and full of flavour.

LET'S MAKE IT

ABOUT

Arrow

INGREDIENTS

parmesan

lemon

olive oil

garlic powder

brussels sprouts

thyme

STEP 1:

Shred brussels sprouts in a food processor or by hand.

STEP 2:

Heat olive oil. Sauté sprouts with garlic powder, thyme, salt, and pepper for about 7 mins.

STEP 3:

Remove from heat and stir in lemon juice and freshly-grated parmesan. Serve + enjoy!

get the full recipe below!