These oven-roasted Japanese sweet potato cubes are paired with a delicious miso maple tahini dressing. They’re so easy to make, perfect for a comforting and healthy vegetable side dish!
LET'S MAKE IT
japanese sweet potatoes
Toss sweet potato cubes in olive oil + salt. Spread on baking sheet + roast in oven for 25 minutes.
Combine tahini, miso, maple syrup garlic powder, lemon + hot water to make dressing.
Serve roasted Japanese sweet potatoes + drizzle with miso tahini dressing. Enjoy hot!