EGGPLANT PASTA BAKE WITH TOMATO & ZUCCHINI

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ABOUT

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READER REVIEW

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INGREDIENTS

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STEP 1:

Add eggplant and zucchini to a baking sheet.

STEP 2:

Toss in olive oil and spices. Bake for 25 minutes, then add in kale.

STEP 3:

Transfer vegetables to baking dish with cooked pasta, marinara sauce, and tomatoes.

STEP 4:

Top with cheeses, then return to oven for additional 20 minutes. Serve + enjoy!

get the full recipe below!

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