This creamy coconut shrimp recipe is made with simple, healthy ingredients like coconut milk, chili powder, garlic, lime, and basil. It's quick, easy, and SO delicious!
LET'S MAKE IT
Toss shrimp in olive oil, salt, and pepper.
Cook shrimp for a couple minutes per side. Remove from heat.
In the same pan, mix garlic with coconut milk, chili powder, lime juice, and honey.
Stir shrimp back in. Garnish with fresh basil + serve!