This easy baked spaghetti squash recipe is stuffed with tomato sauce, goat cheese, and spinach. It’s a simple, healthy, and super comforting vegetarian dinner idea. All you need are 7 ingredients!
LET'S MAKE IT
Brush spaghetti squash halves with olive oil, salt + pepper. Bake in oven for 30 minutes.
Cook spinach in tomato sauce, oregano, and thyme. Add to spaghetti squash, top with goat cheese + return to oven for 15 minutes.
Scrape "spaghetti" strands with a fork and mix with tomato sauce + goat cheese. Enjoy hot!