4-INGREDIENT BANANA OAT PANCAKES (GF)

These banana oat pancakes are such a quick, easy, and delicious breakfast treat! This recipe is gluten-free, has no added sugars, and is high in fiber.

LET'S MAKE IT

ABOUT

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READER REVIEW

- Mana

"My whole family is in love with this recipe! It's super easy to prepare & the end result is perfection :). My hubby now makes it weekly for us all, including our 4 and 1 year old."

INGREDIENTS

eggs

bananas

baking powder

oats

STEP 1:

Blend oats until they become a flour. This goes really fast!

STEP 2:

Add bananas, eggs, and baking powder. Blend until a thick batter forms. Let sit for 10 mins to thicken.

STEP 3:

Heat skillet with oil or butter. Spoon batter and cook a few minutes each side.

STEP 3:

Serve and add toppings as desired. Enjoy warm!

get the full recipe below!