This easy Ginger Pear Chia Jam recipe is vegan, gluten-free, and made with only 5-ingredients. It’s a delicious and seasonal, fall-spiced homemade jam with...
These No-Bake Chocolate Cherry Energy Bites are completely nut-free, gluten-free, and vegan, making them a suitable snack idea for many dietary restrictions! They’re easy...
This dark chocolate bark recipe uses walnuts, pistachios, and orange zest. It’s simple, delicious, and super easy to make. The perfect healthy-ish treat! This...
This Winter Pasta Salad is made with oven-roasted butternut squash, broccoli, and mushrooms, as well as arugula, shrimp, and a thyme-mustard vinaigrette. This recipe...
This Pesto Quinoa Bowl is packed with nutritious and tasty ingredients like roasted sweet potato chunks, roasted broccoli, spinach, pecans, and a hard-boiled egg....
This Vegetarian Spaghetti Squash Casserole is packed with vegetables and protein. Spaghetti squash is cooked and mixed with a tasty homemade tempeh bolognese, then...
