Creamy Balsamic Dressing (With Tahini)
This creamy balsamic dressing is made with simple, healthy ingredients like tahini, balsamic vinegar, lemon, and garlic. You can keep it in the fridge for the week and use it to add flavour to salads, roasted vegetables, or grain bowls!
One of my go-to salad dressings is this homemade balsamic vinaigrette, but I’ve recently been OBSESSED with this tahini version! It takes a traditional vinaigrette and makes it extra thick, creamy, and much more satisfying.
I love that this creamy balsamic vinaigrette recipe is made with only 6 simple ingredients and that it comes together in just 5 minutes.
You can prep a batch for the week and use it to add flavour to a handful of meals (not just salads)! I’ve included some serving ideas for you below to get started.
Want more dressing recipes? Check out my roundup of healthy homemade sauces + dressings for more ideas! For more healthy tahini recipes, check out my roundup of recipes with tahini!
Ingredients Needed
All you need to make this balsamic tahini dressing are 6 simple, pantry-friendly ingredients:
- tahini
- balsamic vinegar
- lemon juice
- maple syrup
- garlic powder
- water
Full ingredient measurements and detailed instructions are in the printable recipe card at the bottom of this post!
What To Pair With Balsamic Tahini Dressing
This all-purpose dressing adds SO much flavour and a source of healthy, satiating fats to all sorts of dishes. Here are some ideas to get you started:
- Use it as a creamy salad dressing – it would pair well with any leafy greens (like kale, arugula, spinach, or a spring mix) along with fresh veggies (like tomatoes, cucumbers, and peppers)!
- Drizzle it over roasted veggies, like broccoli, mushrooms, brussels sprouts, or sweet potatoes.
- Use it to add flavour to grain bowls or nourish bowls.
How Long Will This Dressing Keep?
Leftovers of this dressing will keep in an airtight container or jar in the fridge for about a week. Separation is normal – just give it a quick stir before using!
Tahini Nutrition Benefits
Tahini is a great source of:
- heart-healthy unsaturated fats
- plant-based protein
- essential minerals like calcium, iron, and magnesium
More Vegan Sauces & Dressings
- Vegan Curry Tahini Dressing
- Vegan Miso Peanut Sauce
- Vegan “Cheesy” Miso Tahini Sauce
- Vegan Avocado Green Goddess Sauce
Did you give this Vegan Balsamic Tahini Dressing Recipe a try? Let me know by leaving a comment and recipe rating below!
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Get the Recipe: 5-Minute Creamy Balsamic Dressing (With Tahini)
Ingredients
- 1/2 cup tahini
- 2 Tbsp balsamic vinegar
- 1/4 cup lemon juice
- 1 tsp maple syrup
- 1 tsp garlic powder
- 1/4 cup water
- Salt + pepper, to taste
Instructions
- Whisk all ingredients together in a small bowl, until a smooth dressing forms. Feel free to increase amount of water if you desire a runnier dressing. Adjust seasonings to taste, as desired.
Notes
- Use it as a creamy salad dressing – it would pair well with any leafy greens (like kale, arugula, spinach, or a spring mix) along with fresh veggies (like tomatoes, cucumbers, and peppers)!
- Drizzle it over roasted veggies, like broccoli, mushrooms, or sweet potatoes.
- Use it to add flavour to grain bowls or nourish bowls.
Nutrition
As a dietitian, I create recipes with whole food ingredients that provide the nutrients needed for optimal health. My nutrition philosophy does not focus on numbers; however, I understand that this information can be helpful.
Do note that the nutrition info provided is an estimate and I cannot guarantee correctness of the displayed values. These numbers will differ depending on brands used, recipe modifications, and amount eaten. If you require specific nutrition information due to medical reasons, please consult with your dietitian or physician.
Did you make this recipe?
Let me know by leaving a recipe rating below, or by tagging @walderwellness on Instagram. I love seeing your beautiful creations!
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4 Comments on “Creamy Balsamic Dressing (With Tahini)”
I tried this sauce on the red radicchio. Soooo yum.
I skipped the maple syrup and added a tiny bit of balsamic vinegar, definitely one of my fav sauces !
Hi Simona! Thank you so much for sharing your experience!! I’m so happy to hear you found a new favourite sauce! LOVE that you served it over radicchio – sounds delish 🙂
Oh my gosh! Thus dressing is SOOO delicious! Surely will be making this again and sharing with friends and family!
Thank you so much, D! I’m so happy to hear you enjoyed this one!! Your kind review is so appreciated 🙂